By the Bottle 
Whie, Rosé, & Sparkling
Cantina Bolzano, Pinot Bianco 2018, Alto Adige -40-
Terre Gaie, “Maya” Un-Oaked Chardonnay 2017 -40-
Cantina Tudernum, Grechetto 2017, Umbria -40-
Taonga, Sauvignon Blanc 2019, Marlborough, NZ -40-
Sardus Pater, Vermentino 2017, Sardegna -50-
Domaine Joseph Cattin, Riesling 2016, Alsace, FR -50-
Oak Farm, Chardonn, Lodiay 2019, CA -50-
Ricci Curbastro, Saten Brut Franciacorta 2016, Lombardy -75-
Ricci Curbastro, Brut Rose Franciacorta, Lombardy -75-

Rosa del Golfo, Primitvo 2017 Salento -45-
Sardus Pater, “Is Solus”, Carignano del Sulcis 2016, Sardegna -50-
Conte Emo Capodilista, Bordeaux Style Blend 2017, Veneto -50-
Alessandro Rivetto, Dolcetto d”Alba 2018. Piedmont -50-
Thirty-Seven, Tolay Red Blend 2015, Sonoma CA -55-
Phelps Creek, Pinot Noir 2014, Columbia Gorge, OR -60-
Conti Zecca, “Terra” Aglianico 2014, Salento -60-
Valtiglione, Barbera d’Alba 2014, Alba -60-
Chateau Gonin, Cabernet Sauvignon/Merlot 2011, Bordeaux, FR -60-
Borelli Cellars, Sangiovese Reserve 2017 Lodi CA (Burgettstown) -70-
Silver Ghost, Cabernet Sauvignon 2016, Napa Valley, CA -70-
Villa a Sesta, Chianti Classico Riserva 2013, Tuscany -70-
Poderi Aldo Conterno, Langhe Rosso 2015, Monforte d’Alba -70-
Joseph Jewell, Pinot Noir 2016, Russian River Valley, CA -70-
Sensi, “Sabbiato” Super Tuscan Blend 2015, Bolgheri -75-
Pasquale Pelissero, Barbaresco, 2015, Langhe, Piemonte -80-
Samsara, Grenache 2014, Ballard Canyon, Santa Barbara, CA -80-
Alessandro Rivetto, Barolo 2015, Piedmont -100-
Fanti, Brunello di Montalcino 2014, Tuscany -100-
Honig Vineyards, Cabernet Sauvignon 2016, Napa Valley, CA -110-
Ca’ del Monte, Amarone della Valpolicella 2010, Veneto -110-
Ghost Block, Cabernet Sauvignon 2017 Oakville, Napa Valley, CA -160-
By the Glass or Bottle
House Wine, Red Or White -8/30-
Sparkling & Rosé
Prosecco, Gardiz, Extra Dry 2016, Veneto -10/40-
Light Bodied With A Touch Of Sweetness,  Pronounced Bubbles
Rose, Joseph Jewell, Rosé of Pinot Noir 2019, CA -10/40- A Rich Wine With Fruit Flavors Of Tart Strawberry And Raspberry, A Dry Crisp Finish 
Moscato, Borelli Cellars 2017, Lodi, CA -10/40- 
A Sweet Wine With Stone Fruit And Honeysuckle Notes, Produced In Local Winery (Burgettstown)
Pecorino, Cantine Dragani 2016, Abruzzo -9/35-
Medium Bodied, Fresh Green Pear And Apple, With Some Floral Undernotes
Pinot Grigio, Via Veneto “La Corona” 2018, Veneto -9/35- A Classic Pinot Grigio, Citrus Forward With Peach And Pear Flavors And A Quick Finish
Vermentino, Joseph Jewell 2019, Sonoma Coast, CA -10/40- Light-Bodied, Citrus & Orchard Fruit Along With A Slight Salinity & Crisp Finish
Chardonnay, Oak Grove Vineyards, 2018, CA -10/40- Full Bodied, Oak Flavors And A Moderate Creaminess, Typical Of California Chardonnay
Pinot Noir, Oregon Trails 2018, Willamette Valley, OR -12/50- Light To Medium Bodied, Tart Cherry And Cranberry With Some Earth And Spice
Valpolicella Superiore, Musella 2017, Veneto -12/50- Medium Bodied, Slightly Raisinated On The Nose, Fresh And Crisp On The Palate
Chianti Classico, I Fabbri 2018, Tuscany -12/50- Medium Bodied, Juicy Wild Cherry And Plum, Some Oak, Assertive Tannins
Super Tuscan, Bruni, Poggio d’Elsa, Tuscany -12/50- Medium to Full bodied, Nose Of Black And Red Fruit, Palate Balances Fruit And Earth
Barbera d’Asti, La Meridiana 2016 , Piedmont -12/50- Medium Bodied, Ripe Cherry And Blackberry, Juicy With A Baking Spice Finish
Cabernet Sauvignon, Civias Acanteo 2017, Sicily -12/50- Full Bodied, Bold And Powerful, Notes Of Plum And Black Currant, Hints of Dried Earth

*Subject to Rotation*

Wine List, Bar, & Jon's Thoughts
With the expanision of our restaurant, comes the expansion of our wine list. Over the past month, we have brought LeoGreta’s wine cellar into operation. The new temperature and humidity-controlled space allows more quantity and diversity in the wines that we can store and feature. Throughout the coming months, we will be expanding the wine list (see below) exponentially!
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Manager and intro level sommelier, Jon, knows his wine! When tasked with creating our wine list, he has taken his time choosing the wines that fit best in our restaurant. Check out his latest thoughts on our wine cellar and learn the method behind his madness! If you ever have a question on a good wine to pair with Chef's creations, he is the one to ask. 
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View our weekly wine feature, Cheers!
LeoGreta Wine List
Wine Bar Coming Soon!
Once restrictions are lifted, our wine bar will be open.
Pictures to come!