Menu

Starters

  • Antipasti Plate -18-

    - Alps sweet Soppressata, Prosciutto di Parma, house Mortadella, olives, roasted peppers, pickled vegetables.

  • White Bean Dip -8-

    Garlic, Parsley, Bread

  • Burrata -10-

    tomato, garlic, extra virgin olive oil, basil.

  • Greens & Beans -16-

    house sweet fennel sausage, white beans, Reggiano

  • Grandma's Bread Pizza -10-

    Mediterra Bread, Tomato Sauce, Fresh Mozzarella, Basil

Salads

  • Arugula & Radicchio -8-

    balsamic, garlic, extra virgin olive oil

  • Caesar -8-

    romaine, Parmesan Reggiano, croutons, house dressing

  • Frisee & Lardon -11-

    crisp bacon, creamy herb dressing, fried egg*

  • Seasonal

    Call for Daily Specials.

Entrees

  • Gnocchi -23-

    baked with white & red sauce, fontina, reggiano

  • Linguini Carbonara -23-

    garlic, egg, house pancetta, reggiano

  • Spaghetti & Meatball -25-

    slow-cooked in sauce, reggiano

  • Cavatelli & Sausage -25-

    house recipe hot sausage, rapini, pecorino

  • Manicotti -22-

    house-made, filled with hand-dipped ricotta cheese, red sauce, reggiano & pecorino

  • Chicken Parmesan -28-

    free-range, antibiotic-free chicken with house cavatelli and red sauce

  • Seasonal - Call for Daily Specials

    While Supplies Last

Others & Extras

  • House Meatball -9-

    house specialty, goes great with gnocchi!

  • Combo -17-

    house meatball, slow-cooked pork, house sweet fennel sausage

  • House Pickled Veggies -7-

    cauliflower, carrot, red pepper, onion

  • Marinated Olives -7-

    castelvetrano & cerignola in garlic, spicy chili oil, and lemon juice

  • Rapini -7-

    spicy chili oil and pecorino, served chilled

Sandos not available after 2pm

  • Italian Beef -14-

    slow-roasted with peppers, onions & mushrooms

    *served with house pickled veggies

  • Meatball -14-

    house meatball, sauce, pecorino & reggiano

    *served with house pickled veggies

  • Sausage -14-

    house sweet fennel sausage, rapini, pecorino

    *served with house pickled veggies

  • Mortadella -14-

    house-made with pistachio, oven-roasted tomato, mozzarella, arugula, caper & olive tapenade

    *served with house pickled veggies

  • Prosciutto -15-

    tomato & onion jam, mozzarella, arugula

    *served with house pickled veggies

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