Antipasti Plate -22-

- Alps sweet Soppressata, Prosciutto di Parma, house Mortadella, olives, roasted peppers, pickled vegetables.
White Bean Dip -11-

Garlic, Parsley, Bread
Burrata -12-

tomato, garlic, extra virgin olive oil, basil.
Greens & Beans -16-

house sweet fennel sausage, white beans, Reggiano
Grandma's Bread Pizza -11-

Mediterra Bread, Tomato Sauce, Fresh Mozzarella, Basil

Salads

Entrees

Gnocchi -25-

baked with white & red sauce, fontina, reggiano
Linguini Carbonara -25-

garlic, egg, house pancetta, reggiano
Spaghetti & Meatball -27-

slow-cooked in sauce, reggiano
Cavatelli & Sausage -27-

house recipe hot sausage, rapini, pecorino
Manicotti -25-

house-made, filled with hand-dipped ricotta cheese, red sauce, reggiano & pecorino
Chicken Parmesan -28-

free-range, antibiotic-free chicken with house cavatelli and red sauce
Seasonal - Call for Daily Specials

While Supplies Last

Others & Extras

House Meatball -10-

house specialty, goes great with gnocchi!
Combo -18-

house meatball, slow-cooked pork, house sweet fennel sausage
House Pickled Veggies -8-

cauliflower, carrot, red pepper, onion
Marinated Olives -8-

castelvetrano & cerignola in garlic, spicy chili oil, and lemon juice
Rapini -8-

spicy chili oil and pecorino, served chilled

Sandos (Available 12noon until 2pm, Thurs-Sun)

Italian Beef -15-

slow-roasted with peppers, onions & mushrooms
*served with house pickled veggies
Meatball -15-

house meatball, sauce, pecorino & reggiano
*served with house pickled veggies
Sausage -15-

house sweet fennel sausage, rapini, pecorino
*served with house pickled veggies
Mortadella -15-

house-made, oven-roasted tomato, mozzarella, arugula, caper & olive tapenade
*served with house pickled veggies
Prosciutto -16-

tomato & onion jam, mozzarella, arugula
*served with house pickled veggies